Nothing costs more than time.
Make award-winning spirits without having to plan years in advance.
“With evaporative extraction technology, barrel aging of wine and spirits can be accelerated by years or be avoided entirely.”
Evaporative Extraction naturally enhances the aroma, depth, and character of oak, providing a powerful, aromatic extract that is better than barrel aging - and a lot smarter.
One of hardest parts about making wine and spirits is planning years in advance.
It can take years to realize revenue while spirits slowly age.
What if award-winning wine or whiskey could be made in a matter of weeks instead of years? What if the aging of wine became predictable and repeatable?
Our 45 patents granted and pending extraction process makes this possible and captures the essence of time better than time itself.
Organic. Natural.
Complete.
Our oak extract is naturally evaporated directly from single-origin French and American oak. No harmful solvents are used to make our extracts and nothing artificial is added ever.
Evaporative Extraction provides an enhanced version of the oak itself, concentrated into a potent, perfume-like extract.
